The best solution for plant nutrition

Active Global Plant

ALLOWED IN ORGANIC FARMING ALLOWED IN ORGANIC FARMING

Active Global Plant

FLUID ORGANIC PLANT BIO-ACTIVATOR

Analysis

Organic nitrogen (N) o 5.0 % w/w same as 5.7 % w/v
Organic nitrogen (N) water soluble 5.0 % p/p same as 5.7 % w/v
Organic carbon (C) of biological origin 23.9 % p/p same as 27.4 % w/v

Characteristics and nutritional targets

Active Global Plant is a bio-activator based on a blend of selected organic substances of which fluid hydrolysed animal epithelium with 6% free amino-acids, apple extract rich in organic acids, vitamins, fructose and haemoglobin (protein). The latter derives from the pharmaceutical sector and is therefore guaranteed by the strict health laws and regulations that it undergoes regarding hygiene and bacteria. After the haemoglobin has been separated from the blood plasma it undergoes an enzymatic hydrolysis process that makes the final product more stable, soluble and easy for the plants to up-take and therefore suitable for foliar application.
Active Global Plant is essentially made up with amino acids and low molecular peptides which are more easily up-taken by plants if compared to those deriving from chemical hydrolysis and they allow energy saving of the general plant metabolism (protein and vegetable enzyme synthesis) by carrying organic matter that the plant should synthesize itself. It also contains iron which is integrated in the organic substance (haemoglobin) for immediate plant use.
Active Global Plant has an auxin-similar action that promotes cell multiplication and distension, guaranteeing a stronger vegetative structure, thus assuring more flowers and larger sized fruits with higher qualitative characteristics (sugar content, colour, consistency, shelf life etc.).
Active Global Plant guarantees a lower environmental impact than other bio-activators containing synthetic growth promoters.
Active Global Plant distributed on the whole vegetation stimulates the formation of consistent plant tissues, compact vegetation with short inter nodes, plants with higher production capacity even in adverse environmental conditions (high temperatures, excessive soil salinity, low temperatures and low light levels).

Methods of application and dosages

Active Global Plant by foliar application with irrigation bars directly on the vegetation.
Pear, apple: applications to be made during bud swelling, at fruit setting and during fruit development repeating the applications during the cycle with a dosage of 1.5-2 l/ha.
Peach, Apricot, Plum, Cherry: applications to be made atpetal falland during fruit development, repeating the treatment during the cycle with a dosage of 1.5-2 l/ha.
Kiwi: applications to be made during bud development, at blossoming and during fruit growth, repeating the applications during the cycle with a dosage of 2 l/ha.
Grape: applications to be made during bud development, at bunch formation for their development and elongation, at beginning of blossoming and during berry growth repeating the applications during the cycle with a dosage of 2 l/ha.
Asparagus: applications to be carried out when the turions begin to sprout with a dosage of 2 l/ha.
Strawberry: applications after transplanting or after leaf thinning at reawakening, during plant development, at blossoming and during fruit growth repeating the applications during the cycle with a dosage of 2 l/ha.
Water Melon, Melon, Cucumber, Squash, Tomato, Pepper, Egg-plant: applications to be made after transplanting, during plant development, at blossoming and during growth phase repeating the application during the cycle with a dosage of 2 l/ha.
Leaf vegetables : apply frequently during the whole cycle with a dosage of 2 l/ha.
Potato: applications to be made during the whole cycle with a dosage of 2 l/ha.
Flower crops: apply frequently during the whole growing cycle with a dosage of 200 ml/1.000 sqm.
Citrus: applications to be made at reawakening and at blossoming with a dosage of 2 l/ha and during fruit growth with a dosage of 2.5 l/ha.
Tropical fruit: Mango, Papaya, Banana, Coffee: applications to be made during bud induction, during blossoming, at fruit setting and during fruit growth with a dosage of 2 l/ha.

Compatibility

Active Global Plant can be mixed with the most commonly used pesticides (fungicides, insecticides and herbicides mixed with organic nitrogen), avoid mixing with other formulates with strong acid reactions , in this case the product must be previously diluted in water at a ratio of 1:3, and with copper based products (excluding olive trees).

Packing

Tank 20 l ·  IBC Tank 1,000 l