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Amino Phos Cu

Amino Phos Cu

ORGANO-MINERAL NPK 3-35-20 FERTILISER WITH COPPER (Cu)
ACTIVATED WITH FREE AMINO ACIDS

Analysis

Total nitrogen (N) 3 %
Organic nitrogen (N) 1 %
Ammoniacal nitrogen (N) 1 %
Ureic nitrogne (N) 1 %
Total phosphorous pentoxide (P2O5) 35 %
Phosphorous pentoxide (P2O5) soluble in neutral ammonium citrate and in water 35 %
Phosphorous pentoxide (P2O5) water soluble 35 %
Potassium oxide (K2O) water soluble 20 %
Copper (Cu) water soluble 9 %
Organi carbon (C) of biological origins 7.5 %
Concimi minerali: urea, NP 12-61 fertiliser (mon ammonium phosphate), PK 58-38 fertiliser
Organic components: Hydroslysed animal epthelium

Analysis method for phosphorous content

To analyse the phosphorous content in Amino Phos Cu, expressed in phosphorous pentoxide P2O5 the IPC (Ion-pair chromatography) or LC (liquid chromatography using a hypercarb column) method should be used.

Characteristics and nutritional targets

A soluble powder formulation mix of exclusive ingredients that are activated by amino acids and low weight molecular peptides with high assimilation by root and leaf tissues which promptly transfer via the sap flow system.
The amino acid contents complex and carry the copper contents guaranteeing a quick and safe assimilation, so the copper penetrates the tissues, acting directly inside the plant.
Amin Phos Cu intensifies cell multiplication allowing quick recovery of plants suffering from adverse environmental conditions, fungal and/or bacterial stress attacks, by restoring their metabolical activity. It assists and enhances the fungicide activity of the products it interacts with, improving the plants health status.
Amin Phos Cu, thanks to the copper content, induces an increased chlorophyll synthesis and increments the photosynthesis activity, guaranteeing a major production of dry matter and proteins.

Methods of application and dosages

Amin Phos Cu can be used for foliar application, in drip fertigation systems and can also be added to the herbicide and/or pesticide distribution tanks.
Fruit trees (citrus, apple, pear, kiwi, peach, apricot, plum and cherry): by foliar application from reawakening up to fruit swelling, 3-4 applications, or in cases of fungal and/or bacterial physiological stress attacks, with a dosage of 0.8-1 kg/ha (avoid applications during blossoming); at pre-harvest with a dosage of 2 kg/ha. By fertigation system, with a dosage of 10 kg/ha.
Olive: by foliar application at reawakening up to fruit swelling, 3-4 applications, or in cases of fungal and/or bacterial physiological stress attacks, with a dosage of 2 kg/ha (avoid applications during blossoming). By fertigation, with a dosage of 10 kg/ha.
Grape: by foliar application during the whole cycle 4-6 applications, or in cases of fungal and/or bacterial physiological stress attacks, with a dosage of 1 kg/ha in association with the most commonly used pesticides (excluding those with copper content); at pre-harvest with a dosage of 2 kg/ha.
Strawberry, melon, water melon, tomato, potato, eggplant, peppers, cabbage: during the whole productive cycle by foliar application, or in cases of fungal and/or bacterial physiological stress attacks, with a dosage of 0.8-1 kg/ha (avoid applications during blossoming)or in fertigation system, with a dosage of 1 kg per 1.000 sqm.
Cereal and field crops (durum wheat, wheat, corn, barley, beet): by foliar application at head raising and at ear-emergence, even during Fusarium spp and rust attacks on barley, on corn in association with “borer” treatment and also to prevent toxin formation during storage, beet at 7-8th true leaf stage, to be repeated after 7 days with a dosage of 1-1.25 kg/ha.
Industry tomato crops: by fertigation system with a dosage of 5kg/ha or in association with herbicide treatments and/or pesticide applications (same tank) with a dosage of 1-1.25 kg/ha to be repeated during the whole cycle (avoiding foliar application during blossoming).

It is advisable to use 500-1.000 l of water per hectare to optimize product distribution. Do not exceed concentrations of 1.5 per thousand (150 g per 100 litres of water).

Compatibility

The product can be mixed with other formulations excluding those containing copper and amino acids. It is always advisable to make a small mixing essay to test compatibility.

Packing

Alu bag: 1 kg and 2.5 kg