The best solution for plant nutrition

Bio Project SM TOP

ALLOWED IN ORGANIC FARMING ALLOWED IN ORGANIC FARMING

Bio Project SM TOP

ORGANIC NITROGEN FERTILISER
FLUID YEAST EXTRACT CONTAINIG BROWN SEAWEED
Nurture, helps fecundate the flowers and improves the fruits setting

Analysis w/w w/v g/l
Organic Nitrogen (N) 2 % 2,4 % 24,2
Carbon (C) of organic origins 23% 27,8% 278,3
pH 6,30
Organic substance with nominal molecular weight <50kDa 30 %

ALLOWED IN ORGANIC FARMING
Raw material: fluid extract with brown seaweed obtained through extraction with water or acid or/and alkaline solution.

Tecnical parameters

pH in a solution of  0,5 %: 6,30
Specific gravity at 20 °C: 1,21 kg/l

Characteristics and Nutritional targets

A liquid formulation based on fluid yeast with brown seaweed. The amino acids in the formulation from the enzymatic autolysis formed in the aqueos enviroment, they are in laevorotatory form and are much more active than the chemically hydrolysed dextrorotatory amino acids.
Bio Project SM TOP due to the presence of the Ecklo factor, intensifies a superior cell multiplication, improves the plant development, the blossoming, the fruits setting and their development and ripening.
The vegetative and reproductive tissues will be more consistent, richer in clorophyll and intensified photosynthetic activity.
Bio Project SM TOP increases the production and improves their qualitative characteristics. Due to their components of vegtable organic origins, based on seaweed, Bio Project SM TOP can be used on organic crops intended for vegetarian and vegan diets.

Methods of application and doses

Bio Project SM TOP can be used by foliar application with suitable sprying equipment (liquid herbicide and/or pesticide distribution tanks), just from the first fases in hoticultural crops and fruits trees repeating the treatment 1-3 times during the cycle.
Grape: by foliar application before the blossoming when the small grapes is 3 cm with doses of 1,5 l/ha (2,5 l/ha on Pinot); repeat the treatment after 5-6 days when the fell of the petals is completed with doses with the same doses. During the enlargement of the grapes repeat the treatment 3-4 times with doses of 1,5 l/ha. 
Peach, apricot: by foliar application from the beginning till the end of the blossoming with doses of 200-300 cc/hl, during the fell of petals with doses of 250 cc/hl repeating the treatement 2 times and during the development of the fruits repeating the treatment 2-3 times with doses of 200-250 cc/hl alone or in combination with Phytoammina 3-5-50+T.E.+amino acids with doses of 2,5 kg/ha.
Plum, cherry, pear, apple, citrus, olive, small fruits: by foliar application during the beginning of the blossoming with doses of 0,8 l/ha, during the fruits setting completed with doses of 1,5 l/ha and during the development of the fruits repeating 2-3 times with doses of 0,5-0,8 l/ha alone or in combination with Phytoammina 3-5-50+T.E.+amino acids with doses of 2,5 kg/ha.
Tommato, eggplant, peppers, courgette, cucumber, green beans, strawberries: by foliar application during the blossoming with doses of 1 l/ha and during the development of the fruits repeating the treatment 2 times with doses of 0,5-0,8 l/ha alone or in combination with Phytoammina 3-5-50+T.E.+amino acids with doses of 2,5 kg/ha.
Leaf vegetables: by foliar application during the hole cycle repeating the treatment 2 times with doses of 0,5-0,8 l/ha.
Ornamental crops, flowers and nursery: by foliar application during the hole cycle repeating the treatment 2 times with doses of 50 cc/hl/1.000 sqm.

Bio Project SM TOP can be used also by fertigation during the same fases with doses of 2-2,5 l/ha.

Compatibility

The product can be mixed with other formulates except those based on cupper. It is always advisible to make a small mixing essay to test compatibility.

Packing

Bottle of 1 l · Tank of 5 l