The best solution for plant nutrition

Cereal MycoStop

Cereal MycoStop



w/w w/v g/l
Total nitrogen (N) 9 % 11.88 % 118.8
Ammoniacal nitrogen (N) 9 % 11.88 % 118.8
Phosphorous pentoxide (P2O5) water soluble 22 % 29.04 % 290.4
Copper (Cu) water soluble 4 % 5.28 % 52.8

Technical parameters

pH of the product as it is: 8.2-8.3
Specific gravity at 20 °C: 1.320 kg/l

Analysis method for phosphorous content

To analyse the phosphorous content in Cereal MycoStop, expressed in phosphorous pentoxide P2O5 the IPC (Ion-pair chromatography) or LC (liquid chromatography using a hypercarb column) method should be used.

Characteristics and nutritional targets

Cereal MycoStop is a liquid formulation obtained by a reaction between its’ exclusive ingredients, it allows a high assimilation through root and leaf tissues and promptly transfers via the sap flow system.
The particular raw material ingredients of
Cereal MycoStop allow a quick recovery for plants weakened by fungal attacks and/or stress caused by adverse environmental conditions (temperature drop, hailstone, stagnant water, etc) restoring their metabolic activity.
It aids and enhances the action of the fungicides it is associated with, improving plant healthiness.
The copper content induces a major chlorophyll synthesis and consequently increases photosynthetic activity, boosting dry matter and protein production.
Cereal MycoStop with its’ original formulation is particularly suitable for field crops, especially durum wheat, wheat, corn, barley, sugar-beet and open field crops (industrial tomatoes).
It is recommended to apply 50 l of Emo-Global immediately after the application of Cereal MycoStop, in order to stimulate a prompt vegetative growth recovery and root reactivation for plants suffering from parasitical attacks and/or during stress caused by adverse environmental conditions.

Methods of application and dosages

Cereal MycoStop is used by foliar application and in fertigation systems for drip irrigation or it can also be added to the distribution tanks in association with herbicide and/or pesticide applications.
Cereal and field crops (durum wheat, wheat, corn, barley, and sugar-beet): by foliar application; wheat and barley – at head raising and at ear-emergence, even during Fusarium spp and rust attacks; corn- in association with “borer” treatment and also to prevent toxin formation during storage; sugar-beet – at 7-8th true leaf stage, to be repeated after 7 days with a dosage of 2.5 l/ha.
Industry tomato crops: by fertigation system with a dosage of 5 l/ha or in association with herbicide treatments and/or pesticide applications (same tank) with a dosage of 2-2.5 l/ha to be repeated during the whole cycle (avoiding foliar application during blossoming).

It is advisable to use 500-1,000 l of water per hectare to optimize product distribution but the product can also be used with higher concentrations.


The product can be mixed with the most commonly used pesticides and herbicides, except for copper based products.
It is always advisable to make small a mixing essay to test compatibility.


Bottle 1 l · Tank 5 l · Tank 20 l