|Potassium oxide (K2O) water soluble||32 % w/w same as 47.36 % w/v|
pH of the product as it is: 12-13
Specific gravity at 20 °C: 1.480 kg/l
Characteristics and nutritional targets
A liquid formulation with a high Potassium carbonate concentration, characterized by a high uptake of the raw material contents. It boosts the vegetal and reproductive tissue consistencies and keeps down excessive foliage growth in vigorous plants.
It improves the qualitative characteristics of production (consistency, colour, shelf-life, sugar content,…..).
Methods of application and dosages
Fruit trees peach, apricot, plum, cherry, pear, persimmon (kaki), wine and table grape and small fruits): by foliar application during the final growth cycle and at colour change, 2-3 applications with a dosage of 2-2.5 l/ha.
Horticultural crops (red bunch tomatoes, cherry tomatoes, tomatoes for industrial processing, Dutch variety tomatoes, melon, water-melon): by foliar application during fruit ripening , with 2-3 applications with a dosage of 2-2.5 l/ha.
Flower and ornamental crops: by foliar application at pre-blossoming and blossoming with a dosage of 100-150 ml/100 litres of water.
Industrial crops : by foliar application, 2-3 applications during the whole growing cycle with a dosage of 3-4 l/ha.
It is advisable to use 500 – 1,000 l of water per hectare to optimize product distribution.
Kappa 32 L. can also be applied by fertigation during the whole growing cycle with a dosage of 20-40 l/ha.
The product can be mixed with other formulates except for acid reacting formulas. It is always advisable to make a small mixing essay to test compatibility.